How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Madagascar Vanilla Martini?

You need 6 ingredients. The key ingredients include: 1 1/2 ounces vanilla vodka, 1 1/2 ounces Amarula cream liqueur, 1 ounce half-and-half or 1 ounce heavy whipping cream, 1 ounce butterscotch schnapps (Buttershots), and more.

Is Madagascar Vanilla Martini suitable as general?

Yes, Madagascar Vanilla Martini falls under the General category and is a great choice for this type of meal.

How do I store leftover Madagascar Vanilla Martini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Madagascar Vanilla Martini Recipe

Name: Madagascar Vanilla Martini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 ounces vanilla vodka; 1 1/2 ounces Amarula cream liqueur; 1 ounce half-and-half or 1 ounce heavy whipping cream; 1 ounce butterscotch schnapps (Buttershots); maraschino cherry (garnish); butterscotch sundae sauce (for rim) (optional)

Madagascar Vanilla Martini – a delicious recipe with vanilla vodka, cream liqueur, cream, butterscotch, maraschino cherry, sundae sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 ounces vanilla vodka
1 1/2 ounces Amarula cream liqueur
1 ounce half-and-half or 1 ounce heavy whipping cream
1 ounce butterscotch schnapps (Buttershots)
maraschino cherry (garnish)
butterscotch sundae sauce (for rim) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
General

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Madagascar Vanilla Martini

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