Macrobiotic Lemon Muffins Recipe

Name: Macrobiotic Lemon Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 100 grams All-purpose flour; 60 grams Whole wheat flour; 5 tbsp Beet sugar; 1 1/2 tsp Non-aluminum baking powder; 50 grams Canola oil; 1 handful Oatmeal (optional); 1 Lemon; 70 ml Natural soy milk; 20 grams Your choice of nuts; 1 Mint leaves (optional)

Servings: persons

100 grams All-purpose flour
60 grams Whole wheat flour
5 tbsp Beet sugar
1 1/2 tsp Non-aluminum baking powder
50 grams Canola oil
1 handful Oatmeal (optional)
1 Lemon
70 ml Natural soy milk
20 grams Your choice of nuts
1 Mint leaves (optional)

1
Preheat the oven to 180C.
2
Since ovens vary, adjust accordingly.
3
Chop the nuts.
4
(I used almonds.
5
Walnuts would also be yummy )
6
Wash the lemon, grate the peel.
7
Cut the peeled lemon and squeeze out the juice into a small bowl.
8
Put the ingredients and canola oil into a food processor and mix until crumbly.
9
Put Step 2 into a bowl and add the soy milk, lemon juice, grated lemon peel.
10
Mix everything together with the nuts.
11
Line the muffin tray with glassine paper, pour in the batter, and bake in the oven for 30 minutes.
12
Garnish with mint and it's done.
13
The mint adds a refreshing zing!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 100 grams All-purpose flour, 60 grams Whole wheat flour, 5 tbsp Beet sugar, 1 1/2 tsp Non-aluminum baking powder, and more.

Yes, Macrobiotic Lemon Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macrobiotic Lemon Muffins

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