How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Mackerel Escabeche, Sliced Sweet Capicola, Buttered

Name: Mackerel Escabeche, Sliced Sweet Capicola, Buttered Rye Crackers, And Celery Leaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tablespoon kosher salt; 1/4 cup neutral oil; 1/4 cup extra-virgin olive oil; 1/4 cup red-wine vinegar; 1 garlic clove; 1 bay leaf; 1 stem fresh thyme; 1/4 red onion, thinly sliced; 1/4 cup whole blanched almonds; 2 teaspoons smoked Spanish pimenton; 3-pound mackerel, filleted; 1/4 pound thinly sliced sweet capicola ham; Ryvita dark rye crackers; sweet butter; bright green and yellow celery leaves from the heart

Try this homemade Mackerel Escabeche, Sliced Sweet Capicola, Buttered Rye Crackers, And Celery Leaves recipe the whole family will love. Made with koshe…

This Mackerel Escabeche, Sliced Sweet Capicola, Buttered Rye Crackers, And Celery Leaves relies on simple, everyday ingredients such as kosher salt, neutral oil, extra-virgin olive oil and red-wine vinegar. It comes together quickly and makes 4 servings, at about 431 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mackerel Escabeche, Sliced Sweet Capicola, Buttered Rye Crackers, And Celery Leaves

Tips for the best results

Variations & substitutions

My Personal Notes

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