Macaroon Pom Poms

1. 1

   Preheat the oven to 325°F Line 2 baking sheets with baking parchment.

2. 2

   In a medium bowl, mix together the coconut, sugar and flour and add the egg whites. Mix everything together well.

3. 3

   Divide the mixture between the small bowls.

4. 4

   Add enough gel color to each bowl to reach the desired shade.

5. 5

   Roll the mixture into small balls and place on the baking sheet in batches. Bake for 15-20 minutes. until firm. Leave to cool on a wire rack.

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