How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Cabbage And Apples?

You need 10 ingredients. The key ingredients include: 2 medium onions, minced, 1 c. seedless raisins, 2 large apples, peeled and chopped, 1 tsp. mixed pickling spice, and more.

Is Red Cabbage And Apples suitable as general?

Yes, Red Cabbage And Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Cabbage And Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Cabbage And Apples Recipe

Name: Red Cabbage And Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, minced; 1 c. seedless raisins; 2 large apples, peeled and chopped; 1 tsp. mixed pickling spice; 1/4 tsp. pepper; 1/4 c. vinegar; 1/4 c. margarine; 3 to 4 lb. red cabbage; 2 tsp. salt; 3 Tbsp. sugar

Try this homemade Red Cabbage And Apples recipe the whole family will love. Made with onions, raisins, apples and mixed pickling spice. Easy step-by-ste…

This Red Cabbage And Apples relies on simple, everyday ingredients such as medium onions, minced, seedless raisins, mixed pickling spice and pepper. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Red Cabbage And Apples

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions