How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroon Cookie Cake?

You need 13 ingredients. The key ingredients include: 2 cups flour, 1 1/4 cups sugar, 1 1/2 teaspoons baking powder, 1 teaspoon salt, and more.

Is Macaroon Cookie Cake suitable as baking & desserts?

Yes, Macaroon Cookie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Macaroon Cookie Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Macaroon Cookie Cake Recipe

Name: Macaroon Cookie Cake
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups flour; 1 1/4 cups sugar; 1 1/2 teaspoons baking powder; 1 teaspoon salt; 1/2 teaspoon baking soda; 1 cup buttermilk or sour milk; 1/2 cup butter or margarine softened; 3 eggs; 3 ounces unsweetened baking chocolate; 1 teaspoon vanilla; 15 ounces sweetened condensed milk; 2 2/3 cups coconut; 1 teaspoon vanilla

Macaroon Cookie Cake – a delicious recipe with flour, sugar, baking powder, salt, baking soda, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Macaroon Cookie Cake

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