Fresh, crisp and full of flavor — this Macaroni Tuna Salad is a must-try. Made with tuna, elbow macaroni, Onion and eggs. Easy step-by-step instructions…
This Macaroni Tuna Salad relies on simple, everyday ingredients such as (6 1/2 ounce.) chunk tuna, onion, cooked peas and green pepper (optional). It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026