Macaroni Salat From Denmark Recipe Recipe

Name: Macaroni Salat From Denmark Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 quarts. water; 1/2 pound sm. macaroni; 1 tbsp. dry dill; 1 c. mayonnaise; 1/2 teaspoon salt; 1/2 pound pre-cooked ham, cubed; 2 ounce. jar minced pimientos; 1 teaspoon salt; 4 egg yolks, hard boiled; 1 teaspoon dry mustard; 1 c. lowfat sour cream; 1/4 teaspoon pepper; 1 c. cucumber pickle slices, diced

Servings: persons

4 quarts. water
1/2 pound sm. macaroni
1 tbsp. dry dill
1 c. mayonnaise
1/2 teaspoon salt
1/2 pound pre-cooked ham, cubed
2 ounce. jar minced pimientos
1 teaspoon salt
4 egg yolks, hard boiled
1 teaspoon dry mustard
1 c. lowfat sour cream
1/4 teaspoon pepper
1 c. cucumber pickle slices, diced

1
This salad is best made a day ahead as it must be served very cool.
2
Cook macaroni in boiling salted water for 12 min.
3
Stir often.
4
Drain and rinse in cool water.
5
Stir with hands to keep pcs separated.
6
Mash egg yolks with a fork.
7
Add in mustard, then mayonnaise and lowfat sour cream, salt and pepper.
8
Mix well.
9
Combine mix with macaroni, using your hands to stir.
10
Add in ham and cucumber pickles to macaroni with minced pimiento and dill.
11
Use your hands again to mix.
12
Cover and chill.
13
12 servings.

1511

kcal

Calories

162

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 quarts. water, 1/2 pound sm. macaroni, 1 tbsp. dry dill, 1 c. mayonnaise, and more.

Yes, Macaroni Salat From Denmark Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni Salat From Denmark Recipe

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