How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Lunch?

You need 7 ingredients. The key ingredients include: 1 small pkg. elbow macaroni, cooked and drained, 1 1/2 lb. pan-fry sausage, 1 large can (28 oz.) tomatoes, 1 small can (8 oz.) tomato sauce and 1 can water*, and more.

Is Macaroni Lunch suitable as pasta & noodles?

Yes, Macaroni Lunch falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni Lunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni Lunch Recipe

Name: Macaroni Lunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. elbow macaroni, cooked and drained; 1 1/2 lb. pan-fry sausage; 1 large can (28 oz.) tomatoes; 1 small can (8 oz.) tomato sauce and 1 can water*; salt and pepper to taste; 1 tsp. canola oil; 1/2 tsp. celery seed

Macaroni Lunch – a delicious recipe with elbow macaroni, pan-fry sausage, tomatoes, tomato sauce, salt, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 small pkg. elbow macaroni, cooked and drained
1 1/2 lb. pan-fry sausage
1 large can (28 oz.) tomatoes
1 small can (8 oz.) tomato sauce and 1 can water*
salt and pepper to taste
1 tsp. canola oil
1/2 tsp. celery seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Pasta & Noodles

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