Old Fashioned Baked Mac 'N Cheese Recipe

Name: Old Fashioned Baked Mac 'N Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) box macaroni elbow macaroni; 2 teaspoons salt; 2 quarts water; 4 eggs; 3 1/2 cups milk; 1 tablespoon sugar; 1/4 teaspoon vinegar; 1/4 teaspoon baking powder; 1 teaspoon dry mustard; 2 teaspoons cornstarch; 4 tablespoons butter, melted; 2 (12 ounce) packages cheese, shredded; 1 (8 ounce) package cheese, shredded

Servings: persons

1 (16 ounce) box macaroni elbow macaroni
2 teaspoons salt
2 quarts water
4 eggs
3 1/2 cups milk
1 tablespoon sugar
1/4 teaspoon vinegar
1/4 teaspoon baking powder
1 teaspoon dry mustard
2 teaspoons cornstarch
4 tablespoons butter, melted
2 (12 ounce) packages cheese, shredded
1 (8 ounce) package cheese, shredded

1
Cook macaroni noodles in salted water until just before being tender. (Noodles will continue to bake in dish.).
2
While noodles are cooking, beat eggs in a large bowl.
3
Add milk to eggs and stir in all other ingredients except the 8 ounces of cheese.
4
Combine drained noodles with egg mixture.
5
Pour into buttered 9 x 13 inch baking dish.
6
Begin baking at 450 degrees for 15 minutes. Then reduce heat to 375 degrees and bake 15 more minutes until becomes bubbly and slight brown at edges. Sprinkle 8 ounces of cheese on top and bake for last 5 minutes. Do not over bake. Remove from oven and let sit for 5 minutes.

701

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (16 ounce) box macaroni elbow macaroni, 2 teaspoons salt, 2 quarts water, 4 eggs, and more.

Yes, Old Fashioned Baked Mac 'N Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Old Fashioned Baked Mac 'N Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions