How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Corn Casserole?

You need 7 ingredients. The key ingredients include: 1 can cream-style corn, 1 can whole kernel corn, 1 c. uncooked macaroni, 1 c. diced Velveeta, and more.

Is Macaroni Corn Casserole suitable as pasta & noodles?

Yes, Macaroni Corn Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni Corn Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni Corn Casserole Recipe

Name: Macaroni Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 can cream-style corn; 1 can whole kernel corn; 1 c. uncooked macaroni; 1 c. diced Velveeta; 1/2 c. oleo, cut in chunks; 1/2 tsp. pepper; 1 tsp. salt

Macaroni Corn Casserole – a delicious recipe with cream-style corn, whole kernel corn, macaroni, oleo, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 can cream-style corn
1 can whole kernel corn
1 c. uncooked macaroni
1 c. diced Velveeta
1/2 c. oleo, cut in chunks
1/2 tsp. pepper
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

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