How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni and Cheese Stuffed Tomatoes?

You need 7 ingredients. The key ingredients include: 1 (12 ounce) package frozen macaroni and cheese, fully cooked (I use Stouffer's), 4 large fresh tomatoes, 4 slices bacon, cooked and crumbled, ¼ cup chopped green onion, and more.

Is Macaroni and Cheese Stuffed Tomatoes suitable as pasta & noodles?

Yes, Macaroni and Cheese Stuffed Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni and Cheese Stuffed Tomatoes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni and Cheese Stuffed Tomatoes Recipe

Name: Macaroni and Cheese Stuffed Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package frozen macaroni and cheese, fully cooked (I use Stouffer's); 4 large fresh tomatoes; 4 slices bacon, cooked and crumbled; ¼ cup chopped green onion; ¼ cup fresh breadcrumbs or ¼ cup crushed cracker crumb; 2 tablespoons shredded cheese; 2 teaspoons butter or 2 teaspoons margarine, melted

Macaroni and Cheese Stuffed Tomatoes – a delicious recipe with macaroni, tomatoes, bacon, green onion, fresh breadcrumbs, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (12 ounce) package frozen macaroni and cheese, fully cooked (I use Stouffer's)
4 large fresh tomatoes
4 slices bacon, cooked and crumbled
¼ cup chopped green onion
¼ cup fresh breadcrumbs or ¼ cup crushed cracker crumb
2 tablespoons shredded cheese
2 teaspoons butter or 2 teaspoons margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Pasta & Noodles

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Macaroni and Cheese Stuffed Tomatoes

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