How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni And Cheese Casserole?

You need 7 ingredients. The key ingredients include: 2 c. raw elbow macaroni, 1 can cream of mushroom soup, 12 oz. medium Cheddar cheese, grated, 1 medium onion, chopped fine, and more.

Is Macaroni And Cheese Casserole suitable as pasta & noodles?

Yes, Macaroni And Cheese Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni And Cheese Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese Casserole Recipe

Name: Macaroni And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. raw elbow macaroni; 1 can cream of mushroom soup; 12 oz. medium Cheddar cheese, grated; 1 medium onion, chopped fine; 3/4 c. milk; 1 c. mayonnaise; 2 Tbsp. pimento (optional)

Macaroni And Cheese Casserole – a delicious recipe with elbow macaroni, cream of mushroom soup, Cheddar cheese, onion, milk, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 c. raw elbow macaroni
1 can cream of mushroom soup
12 oz. medium Cheddar cheese, grated
1 medium onion, chopped fine
3/4 c. milk
1 c. mayonnaise
2 Tbsp. pimento (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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