How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni-And-Cheese Bake?

You need 10 ingredients. The key ingredients include: 1 cup uncooked elbow macaroni, 1 cup (4 ounces) shredded Cheddar cheese, 1 medium onion, chopped, 1 medium-size green bell pepper, chopped, and more.

Is Macaroni-And-Cheese Bake suitable as pasta & noodles?

Yes, Macaroni-And-Cheese Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni-And-Cheese Bake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni-And-Cheese Bake Recipe

Name: Macaroni-And-Cheese Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked elbow macaroni; 1 cup (4 ounces) shredded Cheddar cheese; 1 medium onion, chopped; 1 medium-size green bell pepper, chopped; 1 (10 3/4-ounce) can cream of mushroom soup, undiluted; 1 (2-ounce) jar diced pimiento, undrained; 1/2 cup mayonnaise; 1/2 cup milk; 2 cups chopped cooked chicken or turkey; 1/2 cup Italian-seasoned breadcrumbs

Macaroni-And-Cheese Bake

Eats Now Editorial Team · 600 kcal · Pasta & Noodles

Macaroni-And-Cheese Bake – a delicious recipe with elbow macaroni, Cheddar cheese, onion, green bell pepper, cream of mushroom soup, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Macaroni-And-Cheese Bake

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