Macaroni And Cheese Ala Isaac And Good And Plenty

1. 1

   Heat the milk and cream together to a boil.

2. 2

   Melt butter in saucepan.

3. 3

   When melted, add all the flour, stirring constantly.

4. 4

   Let cook for 4 to 5 minutes, continuing to stir.

5. 5

   Remove from heat, and add warm milk and cream while whisking-- if sauce is too thick, add a touch more milk.

6. 6

   Add cheese to white sauce and stir.

7. 7

   (Save a bit of cheese for the topping.) Stir sauce into macaroni and place in a buttered casserole dish.

8. 8

   Place in 350-degree oven until slightly brown and bubbly on top-- 25 to 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.