How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni And Cheese?

You need 6 ingredients. The key ingredients include: 1 1/2 c. macaroni, 1 large can evaporated milk, 1 stick margarine, cut in pieces, 2 eggs, slightly beaten, and more.

Is Macaroni And Cheese suitable as pasta & noodles?

Yes, Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese Recipe

Name: Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. macaroni; 1 large can evaporated milk; 1 stick margarine, cut in pieces; 2 eggs, slightly beaten; salt and pepper; 8 oz. extra sharp cheese (Cheddar)

Macaroni And Cheese – a delicious recipe with macaroni, milk, margarine, eggs, salt, extra sharp cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 c. macaroni
1 large can evaporated milk
1 stick margarine, cut in pieces
2 eggs, slightly beaten
salt and pepper
8 oz. extra sharp cheese (Cheddar)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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