Try this homemade Macadamia-Parmesan Sole recipe the whole family will love. Made with Parmesan, flour, egg and butter. Easy step-by-step instructions i…
This Macadamia-Parmesan Sole relies on simple, everyday ingredients such as grated parmesan, all-purpose flour, (4 oz.) sole fillets and large egg, beaten. It comes together quickly and makes 4 servings, at about 837 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026