Macadamia, Date And Yogurt Scone Recipe Recipe

Name: Macadamia, Date And Yogurt Scone Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: butter for greasing baking sheet; 2 c. all-purpose flour; 2 teaspoon baking pwdr; 1/2 teaspoon baking soda; 1 teaspoon salt; 3 tbsp. sugar, divided use; 5 tbsp. cool butter, cut into sm. pcs; 1/2 c. minced macadamia nuts; 1 c. minced pitted dates; 1 (8 ounce.) container plain yogurt; Optional: Strawberry butter, recipe follows

Servings: persons

butter for greasing baking sheet
2 c. all-purpose flour
2 teaspoon baking pwdr
1/2 teaspoon baking soda
1 teaspoon salt
3 tbsp. sugar, divided use
5 tbsp. cool butter, cut into sm. pcs
1/2 c. minced macadamia nuts
1 c. minced pitted dates
1 (8 ounce.) container plain yogurt
Optional: Strawberry butter, recipe follows

1
Preliminaries: Adjust oven rack to middle position and preheat oven to 425 degrees.
2
Grease a baking sheet with butter.
3
Procedure: Sift flour, baking pwdr, baking soda and salt into a large bowl.
4
Add in 2 Tbsp.
5
sugar and butter.
6
Blend with fork, 2 knives or possibly a pastry cutter till mix resembles coarse meal.
7
Stir in nuts and dates.
8
Add in yogurt and combine well.
9
Mound dough in the middle of prepared baking sheet.
10
Pat dough into an 8 inch round; sprinkle with remaining 1 Tbsp.
11
sugar.
12
Bake in preheated 425 degree oven for 15-20 min, or possibly till it is cooked through.
13
Presentation: Cut into 8 wedges.
14
Allow wedges to cold a few min on cooling rack.
15
Serve hot with Strawberry Butter, if you like.

621

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: butter for greasing baking sheet, 2 c. all-purpose flour, 2 teaspoon baking pwdr, 1/2 teaspoon baking soda, and more.

Yes, Macadamia, Date And Yogurt Scone Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macadamia, Date And Yogurt Scone Recipe

How did you like this recipe?

Frequently Asked Questions