How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mac 'n Cheese Soup?

You need 10 ingredients. The key ingredients include: 2-1/2 qt. broccoli, finely chopped, 1-1/4 qt. onions, finely chopped, 3/4 cup oil, 2 loaves VELVEETA Pasteurized Process Cheese Spread, Loaf, cubed, and more.

Is Mac 'n Cheese Soup suitable as soups & stews?

Yes, Mac 'n Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mac 'n Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mac 'n Cheese Soup Recipe

Name: Mac 'n Cheese Soup
Yield: 4 servings
Cuisine: American
Ingredients: 2-1/2 qt. broccoli, finely chopped; 1-1/4 qt. onions, finely chopped; 3/4 cup oil; 2 loaves VELVEETA Pasteurized Process Cheese Spread, Loaf, cubed; 1-1/4 gal. OSCAR MAYER Quarter-Pound Beef Franks, sliced; 2-1/2 qt. milk; 2-1/2 qt. chicken broth; 1-1/4 gal. Elbow macaroni, cooked; - salt (optional); - pepper (optional)

Mac 'n Cheese Soup – a delicious recipe with broccoli, onions, oil, loaves, OSCAR MAYER, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mac 'n Cheese Soup

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