Mac N Cheese Casserole

1. 1

   Make macaroni, drain and set aside in small roasting pan or 9 by 13 baking dish.

2. 2

   Melt butter, in a saucepan.

3. 3

   Mix the flour, salt, and milk with melted butter in the saucepan. (Will turn thick).

4. 4

   Add shredded cheddar cheese slowly, mix well until incorperated than add more until all 2 cups are used and melted in the flour butter mixture.

5. 5

   Pour cheese mixture over your macaroni noodles, and mix well.

6. 6

   Sprinkle top with 1/3 cup bread crumbs and 1/4 cup shredded cheddar cheese.

7. 7

   Bake 400 degrees for 40 minutes or until hot throughout.

8. 8

   Great the next day to warm up.

* Per serving · 4 servings · Values may vary.

No additional tips available.