Try this homemade Mac & Meatball Casserole recipe the whole family will love. Made with whole wheat macaroni, meatballs, tomatoes and cheddar cheese. Ea…
This Mac & Meatball Casserole relies on simple, everyday ingredients such as meatballs (of your choice), (14 ounce) can peas, drained and jalapeno havarti cheese. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026