How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mac & Meatball Casserole?

You need 6 ingredients. The key ingredients include: 1 (187 1/2 g) box whole wheat macaroni, 12 meatballs (of your choice), 1 (28 ounce) can diced tomatoes, 1 cup sharp cheddar cheese, shredded, and more.

Is Mac & Meatball Casserole suitable as meat & poultry?

Yes, Mac & Meatball Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mac & Meatball Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mac & Meatball Casserole Recipe

Name: Mac & Meatball Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (187 1/2 g) box whole wheat macaroni; 12 meatballs (of your choice); 1 (28 ounce) can diced tomatoes; 1 cup sharp cheddar cheese, shredded; 1 (14 ounce) can peas, drained; 6 slices jalapeno havarti cheese

Mac & Meatball Casserole – a delicious recipe with whole wheat macaroni, meatballs, tomatoes, cheddar cheese, peas, havarti cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (187 1/2 g) box whole wheat macaroni
12 meatballs (of your choice)
1 (28 ounce) can diced tomatoes
1 cup sharp cheddar cheese, shredded
1 (14 ounce) can peas, drained
6 slices jalapeno havarti cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Meat & Poultry

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Mac & Meatball Casserole

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