How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mac & Cheese With Veggies?

You need 14 ingredients. The key ingredients include: 16 ounces elbow macaroni, cooked al dente, 1 large onion, finely chopped, 1 green pepper, chopped, 2 stalks celery, chopped, and more.

Is Mac & Cheese With Veggies suitable as pasta & noodles?

Yes, Mac & Cheese With Veggies falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mac & Cheese With Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mac & Cheese With Veggies Recipe

Name: Mac & Cheese With Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces elbow macaroni, cooked al dente; 1 large onion, finely chopped; 1 green pepper, chopped; 2 stalks celery, chopped; 1 (4 ounce) can green chilies, drained; ½ cup butter; 6 tablespoons all-purpose flour; 2 cups heavy whipping cream; 1 cup sour cream; 4 cups cheddar cheese, shredded (or you can use a combo of different cheeses); 1 ½ teaspoons dry mustard; ½ teaspoon salt; ½ teaspoon white pepper; ½ teaspoon white pepper

Mac & Cheese With Veggies

Eats Now Editorial Team · 1293 kcal · Pasta & Noodles

Mac & Cheese With Veggies – a delicious recipe with elbow macaroni, onion, green pepper, stalks celery, green chilies, butter. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Mac & Cheese With Veggies

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