Cavettina

Name: Cavettina
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box rigatoni noodles, cooked; 1/2 box ziti, cooked; 1 jar Ragu sauce; 1 can crushed tomatoes; 1 green pepper, chopped; 1 can tomato sauce; 1 pkg. pepperoni slices; 1 roll mild sausage, fried and drained; 2 onions; 1 large Mozzarella cheese

Eats Now Editorial Team · 242 kcal · Pasta & Noodles

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Cavettina – a delicious recipe with rigatoni noodles, sauce, tomatoes, green pepper, tomato sauce, pepperoni slices. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 box rigatoni noodles, cooked
1/2 box ziti, cooked
1 jar Ragu sauce
1 can crushed tomatoes
1 green pepper, chopped
1 can tomato sauce
1 pkg. pepperoni slices
1 roll mild sausage, fried and drained
2 onions
1 large Mozzarella cheese

1
Mix all together (except Mozzarella cheese). Put in baking dish. Cover with Mozzarella cheese and bake until browned and bubbling.

242

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 box rigatoni noodles, cooked, 1/2 box ziti, cooked, 1 jar Ragu sauce, 1 can crushed tomatoes, and more.

Yes, Cavettina falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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