Mac & Cheese - Noodles And Co. Style Recipe

Name: Mac & Cheese - Noodles And Co. Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs macaroni noodles; 4 tablespoons butter; 4 tablespoons flour; 4 cups half-and-half cream or 4 cups whole milk; 1 teaspoon salt; 1 teaspoon paprika; 1/2 teaspoon fresh ground pepper; 4 cups monterey jack cheese, shredded; 2 cups colby-monterey jack cheese, fine shred; 1/4 cup fresh parsley, chopped (garnish)

Servings: persons

2 lbs macaroni noodles
4 tablespoons butter
4 tablespoons flour
4 cups half-and-half cream or 4 cups whole milk
1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon fresh ground pepper
4 cups monterey jack cheese, shredded
2 cups colby-monterey jack cheese, fine shred
1/4 cup fresh parsley, chopped (garnish)

1
["Cook the macaroni according to the directions to al dente; do not overcook!", "Heat a sauce pan over medium heat. Add the butter to the pan and melt. Then add the flour. Start to whisk and make a roux.Whisk until the butter mixture starts to boil and bubble. Cook for another minute until it starts to lightly brown.", "Slowly whisk in the cream. Continue to whisk and cook until it starts to thicken up.", "Add the salt, pepper, paprika and Monterey Jack cheese. Whisk until the cheese is melted. The sauce will still be a little ""liquidy"".", "Pour about 1/2 cup of the cheese sauce into the bottom of a bowl. Then add about 1 cup of cooked noodles over the sauce.Top this with about 1/2 c of the shredded colby jack. Top with fresh parsley for color. Before you eat; mix it all together in your bowl into delicious perfection.", "We keep the extra cheese sauce for quick leftovers over fresh noodles or vegetables."]

1836

kcal

Calories

Fat

195

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs macaroni noodles, 4 tablespoons butter, 4 tablespoons flour, 4 cups half-and-half cream or 4 cups whole milk, and more.

Yes, Mac & Cheese - Noodles And Co. Style falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mac & Cheese - Noodles And Co. Style

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