Duck Broth With Noodles Recipe

Name: Duck Broth With Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None Chinese barbecued duck; 3 cups chicken stock; 2 None star anise; 1 None cinnamon stick; 1 clove garlic, crushed; 1 piece (2 inches) fresh ginger, thinly sliced; 5 oz dried rice stick noodles; 1 tsp sesame oil; 7 oz gai lan, coarsely chopped; 2 None green onions, thinly sliced; 1/4 cup firmly packed cilantro leaves

Servings: persons

1 None Chinese barbecued duck
3 cups chicken stock
2 None star anise
1 None cinnamon stick
1 clove garlic, crushed
1 piece (2 inches) fresh ginger, thinly sliced
5 oz dried rice stick noodles
1 tsp sesame oil
7 oz gai lan, coarsely chopped
2 None green onions, thinly sliced
1/4 cup firmly packed cilantro leaves

1
Remove meat and skin from duck. Remove and discard excess fat from meat and skin; reserve half the skin. Slice duck meat thinly.
2
Coarsely chop duck bones and place in large saucepan with stock, 6 cups water, star anise, cinnamon, garlic and ginger. Bring to a boil; boil, uncovered, for 20 mins. Strain liquid into another saucepan; return liquid to a boil.
3
Place noodles in medium heatproof bowl; cover with boiling water. Let stand for 5 mins or until just tender; drain.
4
Add duck, sesame oil, and 1/2 each of the gai lan, green onion and cilantro to the broth; cook until heated through.
5
To serve, divide noodles among bowls. Top with broth, remaining gai larn, onion and cilantro, then top with finely sliced reserved duck skin.

546

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 None Chinese barbecued duck, 3 cups chicken stock, 2 None star anise, 1 None cinnamon stick, and more.

Yes, Duck Broth With Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Duck Broth With Noodles

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