MAC & CHEESE LASAGNA: Recipe foodguy3

1. 1

   Using the directions on the box, of macaroni and cheese.

2. 2

   .

3. 3

   Boil the macaroni until tender, strain the macaroni into a glass bowl and add cold water to the boiling water to cool it down before pouring into the sink.

4. 4

   Never pour boiling water into your kitchen sink.

5. 5

   Spread the macaroni in the glass bowl evenly then add the ground beef, and spread it out evenly and gently not to move the macaroni.

6. 6

   Add more macaroni and spread it evenly, and add the speghetti sauce and spread it out evenly.

7. 7

   Then add The shredded mozzarella cheese, and some parmesan cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.