Try this homemade Mac and Cheese Sausage Skillet recipe the whole family will love. Made with Italian sausage, water, chopped oil and Macaroni. Easy ste…
This Mac and Cheese Sausage Skillet relies on simple, everyday ingredients such as water and non-hydrogenated margarine. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026