Mac and Cheese I — Pasta & Noodles recipe

Mac and Cheese I

Eats Now Editorial Team  · 223 kcal  · Pasta & Noodles

Jump to Recipe

Try this homemade Mac and Cheese I recipe the whole family will love. Made with macaroni, cheese, egg and cheese food. Easy step-by-step instructions in…

This Mac and Cheese I relies on simple, everyday ingredients such as macaroni, nonfat cottage cheese, egg white and packet artificial sweetener. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

Frequently Asked Questions