How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ma'S Lemon Cake?

You need 10 ingredients. The key ingredients include: CAKE, 1 (18 ounce) box Duncan Hines yellow cake mix, 4 eggs, 3/4 cup Wesson Oil, and more.

Is Ma'S Lemon Cake suitable as baking & desserts?

Yes, Ma'S Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ma'S Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ma'S Lemon Cake Recipe

Name: Ma'S Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: CAKE; 1 (18 ounce) box Duncan Hines yellow cake mix; 4 eggs; 3/4 cup Wesson Oil; 3/4 cup water; 1 teaspoon lemon flavoring; 1 (3 ounce) package lemon Jell-O gelatin; ICING; 1 cup powdered sugar; 5 tablespoons lemon juice

Ma'S Lemon Cake – a delicious recipe with CAKE, cake mix, eggs, Wesson Oil, water, lemon flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ma'S Lemon Cake

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