Pecan Chocolate Candy

1. 1

   First, chop the pecans and put aside.

2. 2

   Second, prepare a cookie sheet with Pam, spread 3/4 of the nuts on it.

3. 3

   Now, melt the first 3 ingredients in heavy saucepan (med-high heat), stir constantly (takes about 20-30 min).

4. 4

   Use a candy thermometer, stir until candy is @ hard crack stage-300, then pour hot candy mixture over pecans on cookie sheet.

5. 5

   Break up Hersey bar pieces, place on hot candy/pecan mixture, chocolate will melt, spread with spatula and top with rest of pecans.

6. 6

   Cool and chop into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.