How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lynda Fisher'S Black Russian Cake?

You need 7 ingredients. The key ingredients include: 1 pkg. yellow cake mix (not pudding kind), 1 small pkg. instant chocolate pudding mix, 1 c. oil, 4 eggs, and more.

Is Lynda Fisher'S Black Russian Cake suitable as seafood?

Yes, Lynda Fisher'S Black Russian Cake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lynda Fisher'S Black Russian Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lynda Fisher'S Black Russian Cake Recipe

Name: Lynda Fisher'S Black Russian Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow cake mix (not pudding kind); 1 small pkg. instant chocolate pudding mix; 1 c. oil; 4 eggs; 1/4 c. vodka; 1/4 c. kahlua; 3/4 c. water

Lynda Fisher'S Black Russian Cake – a delicious recipe with yellow cake, instant chocolate pudding mix, oil, eggs, vodka, kahlua. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. yellow cake mix (not pudding kind)
1 small pkg. instant chocolate pudding mix
1 c. oil
4 eggs
1/4 c. vodka
1/4 c. kahlua
3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
755 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spiced Scallops With Balsamic-Braised Red Cabbage
Crawfish Salad
Spicy Shrimp Rémoulade On Molasses-Buttered Toast
Crab-And-Pork Spring Rolls

Lynda Fisher'S Black Russian Cake

How did you like this recipe?

Frequently Asked Questions