Bake this irresistible Lychee Rice Pudding at home. Made with grain rice, almond milk, honey and vanilla bean. Easy step-by-step instructions included.
This Lychee Rice Pudding relies on simple, everyday ingredients such as medium grain rice, lychess, fresh or canned, honey and vanilla bean, seeds scraped. It comes together quickly and makes 4 servings, at about 1201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lychee Rice Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026