Luscious Crown Jewel Dessert

1. 1

   Prepare lime, orange and 1 pkg.

2. 2

   of the strawberry gelatin separately as directed on packages, using 1 cup boiling water and 1/2 cup cold water for each flavor of gelatin.

3. 3

   Pour each gelatin flavor into separate 8-inch square pan.

4. 4

   Refrigerate 4 hours or until firm.

5. 5

   Cut gelatin into 1/2-inch cubes.

6. 6

   Stir remaining boiling water into remaining package of strawberry gelatin in medium bowl at least 2 minutes until completely dissolved.

7. 7

   Stir in remaining 1/2 cup cold water.

8. 8

   Refrigerate about 1 hour or until slightly thickened.

9. 9

   Add COOL WHIP; stir with whisk until blended.

10. 10

    Gently stir in gelatin cubes.

11. 11

    Pour into 9x5-inch loaf pan sprayed with cooking spray.

12. 12

    Refrigerate 4 hours or overnight until firm.

13. 13

    Unmold.

* Per serving · 4 servings · Values may vary.

No additional tips available.