How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Luncheon Salad?

You need 9 ingredients. The key ingredients include: 1 (11 oz.) can condensed tomato soup, 1 1/2 unflavored gelatin, 1/2 c. cold water, 6 oz. cream cheese, and more.

Is Luncheon Salad suitable as salads?

Yes, Luncheon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Luncheon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Luncheon Salad Recipe

Name: Luncheon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 oz.) can condensed tomato soup; 1 1/2 unflavored gelatin; 1/2 c. cold water; 6 oz. cream cheese; 1 c. mayonnaise; 1 c. chopped celery; 2 Tbsp. chopped green pepper; 1 tsp. minced onion; 1/2 c. broken nut meats

Luncheon Salad – a delicious recipe with tomato soup, unflavored gelatin, cold water, cream cheese, mayonnaise, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (11 oz.) can condensed tomato soup
1 1/2 unflavored gelatin
1/2 c. cold water
6 oz. cream cheese
1 c. mayonnaise
1 c. chopped celery
2 Tbsp. chopped green pepper
1 tsp. minced onion
1/2 c. broken nut meats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Salads

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Luncheon Salad

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