How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Luncheon Meat-Hot Dish?

You need 8 ingredients. The key ingredients include: 1 c. luncheon meat, diced, 1/4 c. celery juice, 1 can cream of mushroom soup, 1 (8 oz.) can chow mein noodles, and more.

Is Luncheon Meat-Hot Dish suitable as soups & stews?

Yes, Luncheon Meat-Hot Dish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Luncheon Meat-Hot Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Luncheon Meat-Hot Dish Recipe

Name: Luncheon Meat-Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. luncheon meat, diced; 1/4 c. celery juice; 1 can cream of mushroom soup; 1 (8 oz.) can chow mein noodles; 1 1/2 c. cooked and cut celery; 2 c. milk; 1 can cream of chicken soup; bread slices, cubed

Luncheon Meat-Hot Dish – a delicious recipe with luncheon meat, celery juice, cream of mushroom soup, mein noodles, celery, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. luncheon meat, diced
1/4 c. celery juice
1 can cream of mushroom soup
1 (8 oz.) can chow mein noodles
1 1/2 c. cooked and cut celery
2 c. milk
1 can cream of chicken soup
bread slices, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Soups & Stews

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Luncheon Meat-Hot Dish

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