Warm up with this hearty Lumberjack Stew (Crock Pot) recipe. Made with kielbasa, onion, carrot and potatoes. Easy step-by-step instructions included.
This Lumberjack Stew (Crock Pot) relies on simple, everyday ingredients such as kielbasa, small onion, diced, carrot, sliced and salt, to taste. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026