How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lulu'S Perfect Peel-And-Eat Shrimp?

You need 9 ingredients. The key ingredients include: 1 cup hot sauce, 1 1/2 cups liquid shrimp and crab boil seasoning, 3/4 cup fresh lemon juice (about 4 large), 1 (3-ounce) package boil-in-bag shrimp and crab boil, and more.

Is Lulu'S Perfect Peel-And-Eat Shrimp suitable as seafood?

Yes, Lulu'S Perfect Peel-And-Eat Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lulu'S Perfect Peel-And-Eat Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lulu'S Perfect Peel-And-Eat Shrimp Recipe

Name: Lulu'S Perfect Peel-And-Eat Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup hot sauce; 1 1/2 cups liquid shrimp and crab boil seasoning; 3/4 cup fresh lemon juice (about 4 large); 1 (3-ounce) package boil-in-bag shrimp and crab boil; 1/2 cup Creole seasoning; 1/4 cup salt; 5 bay leaves; 3 pounds unpeeled, large fresh shrimp; Cocktail sauce

Lulu'S Perfect Peel-And-Eat Shrimp – a delicious recipe with hot sauce, liquid shrimp, lemon juice, shrimp, Creole seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup hot sauce
1 1/2 cups liquid shrimp and crab boil seasoning
3/4 cup fresh lemon juice (about 4 large)
1 (3-ounce) package boil-in-bag shrimp and crab boil
1/2 cup Creole seasoning
1/4 cup salt
5 bay leaves
3 pounds unpeeled, large fresh shrimp
Cocktail sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Seafood

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Lulu'S Perfect Peel-And-Eat Shrimp

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