Luau Grilled Chicken And Pineapple Recipe

Name: Luau Grilled Chicken And Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chicken:; 1 (13.5 ounce) can light coconut milk; 1 1/2 cups Hawaiian marinade (such as Grill Mates(R)); 2 tablespoons garlic powder; 4 skinless, boneless chicken breast halves; Pineapple:; 1 (13.5 ounce) can light coconut milk; 2 tablespoons ground cinnamon; 1 tablespoon vanilla extract; 1 tablespoon butter flavoring (such as Wilton(R)); 8 slices fresh pineapple, or more to taste

Servings: persons

Chicken:
1 (13.5 ounce) can light coconut milk
1 1/2 cups Hawaiian marinade (such as Grill Mates(R))
2 tablespoons garlic powder
4 skinless, boneless chicken breast halves
Pineapple:
1 (13.5 ounce) can light coconut milk
2 tablespoons ground cinnamon
1 tablespoon vanilla extract
1 tablespoon butter flavoring (such as Wilton(R))
8 slices fresh pineapple, or more to taste

1
Combine coconut milk, Hawaiian marinade, and garlic powder in a dish large enough to marinate the chicken breasts. Add chicken. Cover and marinate in the refrigerator, turning every 3 to 4 hours, about 24 hours.
2
Combine coconut milk, cinnamon, vanilla extract, and butter flavoring in a dish. Add pineapple. Cover and marinate in the refrigerator, at least 1 hour.
3
Preheat an outdoor grill for high heat and lightly oil the grate. Place chicken on hot grill; discard marinade. Cook chicken, without pressing or poking, and flipping only twice, until no longer pink in the center and the juices run clear, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer chicken to a platter; let rest for 4 to 5 minutes.
4
Place pineapple on the hot grill and cook on medium-high heat for 2 to 3 minutes per side. Transfer grilled pineapple to the platter with the chicken.

291

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Chicken:, 1 (13.5 ounce) can light coconut milk, 1 1/2 cups Hawaiian marinade (such as Grill Mates(R)), 2 tablespoons garlic powder, and more.

Yes, Luau Grilled Chicken And Pineapple falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Luau Grilled Chicken And Pineapple

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