How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lower Carb Banana Bread?

You need 7 ingredients. The key ingredients include: 2 cups Splenda sugar substitute, 1 cup butter, 3 large eggs, 1 1/2 cups flour, and more.

Is Lower Carb Banana Bread suitable as baking & desserts?

Yes, Lower Carb Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lower Carb Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lower Carb Banana Bread Recipe

Name: Lower Carb Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Splenda sugar substitute; 1 cup butter; 3 large eggs; 1 1/2 cups flour; 1 teaspoon baking soda; 1 teaspoon salt; 6 ripe bananas

Lower Carb Banana Bread – a delicious recipe with Splenda sugar, butter, eggs, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Splenda sugar substitute
1 cup butter
3 large eggs
1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
6 ripe bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1198 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lower Carb Banana Bread

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