Lowell Inn Crescent Rolls Recipe

Name: Lowell Inn Crescent Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. warm water; 1 tsp. sugar; 1/8 tsp. ginger; 2 pkg. yeast; 1/2 c. shortening; 1/2 c. sugar; 2 well beaten eggs; 1 tsp. salt; 3/4 c. warm water; 2 c. bread flour; 2 c. plain flour; oil (small amount)

Servings: persons

1/2 c. warm water
1 tsp. sugar
1/8 tsp. ginger
2 pkg. yeast
1/2 c. shortening
1/2 c. sugar
2 well beaten eggs
1 tsp. salt
3/4 c. warm water
2 c. bread flour
2 c. plain flour
oil (small amount)

1
Put 1/4 cup of warm water (not hot) in a cup.
2
Add 1 teaspoon of sugar and 1/8 teaspoon ginger.
3
Add 2 packages of yeast.
4
Let this stand until bubbly.
5
Cream together 1/2 cup shortening or 1 stick butter or margarine, 1/2 cup of sugar and 2 well beaten eggs, then add 1 teaspoon salt and 3/4 cup warm water and yeast mixture. Stir well.
6
Add 2 cups of bread flour and 2 cups plain flour.
7
Beat this mixture.
8
Knead 6 minutes in a mixer (or by hand).
9
The dough will be smooth and elastic.
10
Put dough in large bowl and place in warm place.
11
Put a little oil on top of dough.
12
Cover with wax paper, then with a light towel until the dough doubles in size. Roll out on a dough board into a 12 to 15-inch circle.
13
Take a sharp knife, dipped in flour and half the dough.
14
Cut into halves again until you have 16 pizza shaped pieces.
15
Roll into crescent rolls, beginning with the bigger end.
16
Dip each roll in warm butter.
17
Let rise to double size, then bake at 350u00b0 until done. Brush with butter when rolls are done.

1063

kcal

Calories

Fat

209

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. warm water, 1 tsp. sugar, 1/8 tsp. ginger, 2 pkg. yeast, and more.

Yes, Lowell Inn Crescent Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lowell Inn Crescent Rolls

How did you like this recipe?

Frequently Asked Questions