How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Sugar Strawberry Rhubarb Crunch?

You need 7 ingredients. The key ingredients include: 4 cups chopped fresh rhubarb, 1 pint strawberries, hulled and sliced, 1 tablespoon honey, 1 cup rolled oats, and more.

Is Low Sugar Strawberry Rhubarb Crunch suitable as general?

Yes, Low Sugar Strawberry Rhubarb Crunch falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Sugar Strawberry Rhubarb Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Sugar Strawberry Rhubarb Crunch Recipe

Name: Low Sugar Strawberry Rhubarb Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chopped fresh rhubarb; 1 pint strawberries, hulled and sliced; 1 tablespoon honey; 1 cup rolled oats; 1/2 cup packed brown sugar; 1/4 cup butter; 1 teaspoon ground cinnamon

Low Sugar Strawberry Rhubarb Crunch – a delicious recipe with fresh rhubarb, strawberries, honey, rolled oats, brown sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups chopped fresh rhubarb
1 pint strawberries, hulled and sliced
1 tablespoon honey
1 cup rolled oats
1/2 cup packed brown sugar
1/4 cup butter
1 teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
General

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Low Sugar Strawberry Rhubarb Crunch

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