How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Yogurt Hollandaise Sauce?

You need 7 ingredients. The key ingredients include: 1 cup plain yogurt, 3 egg yolks, 2 teaspoons lemon juice, 1 tablespoon chopped dill or 1 tablespoon parsley, and more.

Is Low Fat Yogurt Hollandaise Sauce suitable as general?

Yes, Low Fat Yogurt Hollandaise Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Fat Yogurt Hollandaise Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Yogurt Hollandaise Sauce Recipe

Name: Low Fat Yogurt Hollandaise Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain yogurt; 3 egg yolks; 2 teaspoons lemon juice; 1 tablespoon chopped dill or 1 tablespoon parsley; 1/2 teaspoon salt; 1/2 teaspoon Dijon mustard; fresh ground pepper

Low Fat Yogurt Hollandaise Sauce – a delicious recipe with plain yogurt, egg yolks, lemon juice, dill, salt, Dijon mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup plain yogurt
3 egg yolks
2 teaspoons lemon juice
1 tablespoon chopped dill or 1 tablespoon parsley
1/2 teaspoon salt
1/2 teaspoon Dijon mustard
fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
General

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Low Fat Yogurt Hollandaise Sauce

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