How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Vegetable Pizza?

You need 7 ingredients. The key ingredients include: 8 oz. low-fat Philadelphia cream cheese, 1 pkg. low-fat dry creamy Italian dressing mix, 1 c. no-fat Land O Lakes sour cream, 2 Tbsp. low-fat Italian dressing, and more.

Is Low-Fat Vegetable Pizza suitable as general?

Yes, Low-Fat Vegetable Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Vegetable Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Vegetable Pizza Recipe

Name: Low-Fat Vegetable Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. low-fat Philadelphia cream cheese; 1 pkg. low-fat dry creamy Italian dressing mix; 1 c. no-fat Land O Lakes sour cream; 2 Tbsp. low-fat Italian dressing; 1 tsp. dried Italian seasoning; 2 pkg. crescent rolls; vegetables as desired

Low-Fat Vegetable Pizza – a delicious recipe with low-fat Philadelphia cream cheese, low-fat dry creamy Italian dressing mix, sour cream, low-fat Italian dressing, Italian seasoning, crescent rolls. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz. low-fat Philadelphia cream cheese
1 pkg. low-fat dry creamy Italian dressing mix
1 c. no-fat Land O Lakes sour cream
2 Tbsp. low-fat Italian dressing
1 tsp. dried Italian seasoning
2 pkg. crescent rolls
vegetables as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
General

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