How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Tri-Color Noodle Salad?

You need 11 ingredients. The key ingredients include: 1 pkg. tri-color noodles, 1 pkg. small elbow macaroni, 6 hard-boiled eggs, 4 stalks celery, finely chopped, and more.

Is Low-Fat Tri-Color Noodle Salad suitable as pasta & noodles?

Yes, Low-Fat Tri-Color Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low-Fat Tri-Color Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Tri-Color Noodle Salad Recipe

Name: Low-Fat Tri-Color Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. tri-color noodles; 1 pkg. small elbow macaroni; 6 hard-boiled eggs; 4 stalks celery, finely chopped; 1/2 onion, chopped; 1/2 red pepper, chopped; 1/2 green pepper, chopped; 1 carrot, shredded; 1 c. fat-free mayo; 1/2 c. fat-free Ranch dressing; 1/2 c. plain no fat yogurt

Low-Fat Tri-Color Noodle Salad

Eats Now Editorial Team · 457 kcal · Pasta & Noodles

Low-Fat Tri-Color Noodle Salad – a delicious recipe with tri-color noodles, elbow macaroni, eggs, stalks celery, onion, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Low-Fat Tri-Color Noodle Salad

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