Low Fat Thousand Island Dressing

1. 1

   Using blender or food processor, puree cottage cheese. Add remaining ingredients and puree until smooth.

2. 2

   If dressing is too thick for your taste use non-fat milk or red wine vinegar to thin.

3. 3

   This recipe yields approximately 1 1/2 cups of dressing and the serving size is 2 tablespoons of dressing.

* Per serving · 4 servings · Values may vary.

No additional tips available.