How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Tex Mex Chicken and Noodles?

You need 6 ingredients. The key ingredients include: 1 can (10 Oz. Size) Cream Of Mushroom Soup (98% Fat Free), 8 ounces, weight Cooked Chicken, 3 cups Cooked Noodles, 3 ounces, weight Velveeta (light), and more.

Is Low Fat Tex Mex Chicken and Noodles suitable as pasta & noodles?

Yes, Low Fat Tex Mex Chicken and Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low Fat Tex Mex Chicken and Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Tex Mex Chicken and Noodles Recipe

Name: Low Fat Tex Mex Chicken and Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 Oz. Size) Cream Of Mushroom Soup (98% Fat Free); 8 ounces, weight Cooked Chicken; 3 cups Cooked Noodles; 3 ounces, weight Velveeta (light); 1/2 cups Sauteed Onion; 1 can Ro*tel Tomatoes (10 Ounce Can)

Low Fat Tex Mex Chicken and Noodles – a delicious recipe with Cream Of Mushroom Soup, Chicken, Noodles, Onion, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 can (10 Oz. Size) Cream Of Mushroom Soup (98% Fat Free)
8 ounces, weight Cooked Chicken
3 cups Cooked Noodles
3 ounces, weight Velveeta (light)
1/2 cups Sauteed Onion
1 can Ro*tel Tomatoes (10 Ounce Can)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Pasta & Noodles

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Low Fat Tex Mex Chicken and Noodles

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