How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Sugar Free Banana Bread?

You need 10 ingredients. The key ingredients include: 2 cups whole wheat flour, ⅔ cup Splenda granular, 2 teaspoons baking powder, 1 tablespoon vanilla, and more.

Is Low Fat Sugar Free Banana Bread suitable as baking & desserts?

Yes, Low Fat Sugar Free Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Sugar Free Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Sugar Free Banana Bread Recipe

Name: Low Fat Sugar Free Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole wheat flour; ⅔ cup Splenda granular; 2 teaspoons baking powder; 1 tablespoon vanilla; ½ teaspoon baking soda; 2 eggs; ½ teaspoon cinnamon; ¼ cup butter; 4 bananas; ¼ cup applesauce

Low Fat Sugar Free Banana Bread

Eats Now Editorial Team · 489 kcal · Baking & Desserts

Low Fat Sugar Free Banana Bread – a delicious recipe with whole wheat flour, Splenda, baking powder, vanilla, baking soda, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low Fat Sugar Free Banana Bread

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