How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Spaghetti Sauce?

You need 6 ingredients. The key ingredients include: 2 lb. ground chicken breast/turkey breast, 2 (8 oz.) cans tomato sauce, 2 pkg. dry spaghetti sauce mix, 3 c. water, and more.

Is Low-Fat Spaghetti Sauce suitable as pasta & noodles?

Yes, Low-Fat Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low-Fat Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Spaghetti Sauce Recipe

Name: Low-Fat Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chicken breast/turkey breast; 2 (8 oz.) cans tomato sauce; 2 pkg. dry spaghetti sauce mix; 3 c. water; 1 large onion, chopped; 1 tsp. anise seed

Low-Fat Spaghetti Sauce – a delicious recipe with ground chicken, tomato sauce, water, onion, anise seed. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. ground chicken breast/turkey breast
2 (8 oz.) cans tomato sauce
2 pkg. dry spaghetti sauce mix
3 c. water
1 large onion, chopped
1 tsp. anise seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Pasta & Noodles

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Low-Fat Spaghetti Sauce

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