How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Snickerdoodle Cookies?

You need 8 ingredients. The key ingredients include: 1 c. Smart Beat margarine, 2 1/2 c. powdered sugar, 1 Tbsp. vanilla, 2 tsp. almond extract, and more.

Is Low-Fat Snickerdoodle Cookies suitable as baking & desserts?

Yes, Low-Fat Snickerdoodle Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Snickerdoodle Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Snickerdoodle Cookies Recipe

Name: Low-Fat Snickerdoodle Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Smart Beat margarine; 2 1/2 c. powdered sugar; 1 Tbsp. vanilla; 2 tsp. almond extract; 2 Egg Beaters; 2 1/2 to 3 c. self-rising flour; 3 Tbsp. granulated sugar; 1 Tbsp. ground cinnamon

Low-Fat Snickerdoodle Cookies – a delicious recipe with Smart Beat margarine, powdered sugar, vanilla, almond extract, Egg Beaters, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Smart Beat margarine
2 1/2 c. powdered sugar
1 Tbsp. vanilla
2 tsp. almond extract
2 Egg Beaters
2 1/2 to 3 c. self-rising flour
3 Tbsp. granulated sugar
1 Tbsp. ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
958 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Snickerdoodle Cookies

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