Low-Fat Rice Pudding

1. 1

   combine milk and rice in a large pot.

2. 2

   turn on medium burner.

3. 3

   cook for 1 hour.

4. 4

   when its 2/3 to 3/4 done, add sugar.

5. 5

   after it has cooked for 1 hour, add vanilla.

6. 6

   while cooking, stir occasionally, especially towards the end.

7. 7

   all done!

8. 8

   note: i sprinkle a small amount of sugar into the milk and rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.